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Get IGNOU MVPI-01 Assignments Soft Copy ready for Download in PDF for (January 2024 - July 2024) in English Language.
Are you looking to download a PDF soft copy of the Solved Assignment MVPI-01 - Food Microbiology? Then GullyBaba is the right place for you. We have the Assignment available in English language.
This particular Assignment references the syllabus chosen for the subject of Food Safety and Quality Management, for the January 2024 - July 2024 session. The code for the assignment is MVPI-01 and it is often used by students who are enrolled in the MSCFSQM, PGDFSQM Degree.
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Q.1. Write a note on food spoilage.
Q.2. What beneficial role is played by the microbes in food processing? Explain with examples.
Q.3. Define and classify food borne diseases. What are the emerging food borne disease?
Q.4. Discuss the methods of detection of E.Coli.
Q.5. Explain immunological methods of rapid detection techniques for food microorganisms.
Q.1. Describe the extrinsic factors that affect microbial growth.
Q.2. Classify food borne diseases. Write a short note on natural toxins.
Q.3. How do you justify fermented foods as functional food?
Q.4. Explain MPN method used for detection of coliforms in food sample.
Q.5. List the rapid detection techniques used for detection of microbes in food and explain any one technique.
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